I was recently stuck in a rut with breakfast and getting tired of the same old same old. Then I decided to take a few extra minutes to add some mushrooms and greens to my regular eggs on toast.
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I discovered a secret addition and a few techniques that yield a granola with snackable clusters.
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This egg quiche is great leftover and makes an easy-to-reheat breakfast.
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Inspired by the popular store bought Lara Bars, this easy recipe is a no-bake treat made primarily with nuts, dates, and coconut.
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A warming winter recipe using grassfed ground beef.
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As a mom of two toddlers, I've come up with a few things that have helped me reduce my stress and have more peace in the kitchen.
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We roast the tomatoes on the grill, but the oven works as well.
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Here's a family-pleasing meal that's easy to make AND easy to clean up!
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I came up with this recipe because I wanted a salad that would showcase the best of summer flavors.
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A yummy garlic dip for veggies, crackers, or chips.
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Did you know you can turn zucchini into noodles AKA "zoodles"?
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