Recipe Blog

Must-Have Tools for Making Sourdough Bread

My kitchen is small so each item I own has to earn its keep. Here are tools that I consider essential for sourdough break making, followed by some optional items as well.

Easy Beginner Sourdough Bread

If you have recently acquired some sourdough starter and are excited to make your first loaf of bread, this recipe is for you!

Curry Butternut Soup

This smooth butternut soup is spiced with curry flavors and excellent topped with yogurt and fresh herbs.

Better Than Subway Double Chocolate Cookies

My husband claims these taste "better than Subway cookies". I've not had Subway cookies myself, so can't verify that claim, but will offer these up for your judgment. Using unrefined sugar, healthy fat, and protein-filled nuts certainly makes them healthier than Subway cookies!

Superfood Chocolate Peanut Butter Smoothie

With the addition of microgreens and flaxseed, this smoothie is a nutritional powerhouse to start your day!

Soft and Fluffy Sourdough Hamburger Buns or Dinner Rolls

These sourdough buns provide a happy home for your grassfed burgers, but they can also be shaped into dinner rolls and eaten warm drizzled with honey.

Whole Wheat Sourdough Pita Pockets

Whole wheat pitas made with sourdough starter provide a healthy pocket for chicken salad, roast beef, or scrambled eggs.

My Favorite Sourdough Recipes from Around the Internet

Here I'm sharing tried and true sourdough recipes and information that I've found on other websites.

Anna's Whole Wheat Sourdough Sandwich Bread

Sourdough bread made with whole wheat flour? Yes it can be done!

Pumpkin Custard (Tastes Like Pumpkin Pie!)

Pumpkin pie is one of my favorite desserts. With this pumpkin custard, I get to enjoy the same sweet cinnamon-spiced flavors of pumpkin pie in a creamy custard topped with a cloud of whipped cream- without any of the hassle making a crust.

Philly Cheesesteak Stuffed Sweet Potatoes

This husband-approved recipe features baked sweet potatoes topped with Philly cheesesteak style ground beef, peppers, and cheese.

Eggplant Strata

Strata is typically a breakfast casserole made with eggs and cubed bread. In my version, the addition of soft spongy eggplant reduces the amount of bread used and adds more veggies to this casserole.

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