The next monthly order pickup will be March 10.

Svec Grassfed Ground Lamb, .9 lb

$16.20

What You'll Receive

Our mild and tasty ground lamb is delicious and versatile. Try lamb burgers, shepherd's pie, Mediterranean meatballs, or sub it for other ground meat in all your favorite recipes.

    How It's Raised

    The Svec family raises grassfed lamb from start to finish on pasture grasses and hay. The Katahdin hair sheep are a breed raised specifically for their mild-flavored meat. The lambs are rotationally grazed during the growing season, and are given hay and access to shelter during the winter. They are never fed grain and are completely free of GMOs, antibiotics, added growth hormones, and vaccines. The meat is processed in a USDA facility in SD and sold frozen. 

    Health Benefits of Grassfed Lamb

    Grass-fed lamb has significantly more omega-3 fatty acids and more conjugated linoleic acid (CLA) than grain-fed lamb. Grass-fed lamb is also lower in fat and higher in protein than grain-fed lamb and is an excellent source of vitamin B-12, niacin, zinc, and iron. Source