Grassfed Beef Tomahawk Ribeye Steak, 1.5 lb

What You'll Receive

A single tomahawk ribeye steak — a steak cut to impress! This ribeye has a long, clean bone left on for dramatic effect and extra flavor and is cut about 2" thick. It is vacuum sealed and frozen.

How It's Raised

Two generations of the Svec family work together to raise a heritage breed of cattle that finish beautifully on grass, resulting in tender, juicy meat. They are rotationally grazed on pasture during the growing season, and are given hay and access to shelter during the winter. They are never fed corn, soy, or other grains. Svec beef is completely free of GMOs, antibiotics, and added hormones, nor are they given any mRNA vaccines. The beef is processed by a certified humane USDA locker in SD and sold frozen.

Health Benefits of Grassfed Beef

Grass-fed beef has significantly more omega-3 fatty acids and more conjugated linoleic acid (CLA) than grain-fed beef. Grass-fed beef, one of the best protein foods around, is also higher in precursors for vitamin A and E and cancer-fighting antioxidants compared to grain-fed beef. Source