Recipe Blog

Whole Wheat Sourdough Pita Pockets

Whole wheat pitas made with sourdough starter provide a healthy pocket for chicken salad, roast beef, or scrambled eggs.

My Favorite Sourdough Recipes from Around the Internet

Here I'm sharing tried and true sourdough recipes and information that I've found on other websites.

Anna's Whole Wheat Sourdough Sandwich Bread

Sourdough bread made with whole wheat flour? Yes it can be done!

Pumpkin Custard (Tastes Like Pumpkin Pie!)

Pumpkin pie is one of my favorite desserts. With this pumpkin custard, I get to enjoy the same sweet cinnamon-spiced flavors of pumpkin pie in a creamy custard topped with a cloud of whipped cream- without any of the hassle making a crust.

Philly Cheesesteak Stuffed Sweet Potatoes

This husband-approved recipe features baked sweet potatoes topped with Philly cheesesteak style ground beef, peppers, and cheese.

Eggplant Strata

Strata is typically a breakfast casserole made with eggs and cubed bread. In my version, the addition of soft spongy eggplant reduces the amount of bread used and adds more veggies to this casserole.

My Favorite Easy Refrigerator Pickles (Claussen Dill Pickle Clones)

My friend Jill originally shared this recipe with me. After making them myself, I have added a few notes to make the process easy for you!

Cheeseburger Soup- Your Family Will Love (Gluten and Grain Free)

This hearty soup has all the fun flavors of a cheeseburger with plenty of protein from the beef, milk, and cheese.

Rainbow Chicken Curry Soup

This colorful and flavorful soup is a great way to use up a refrigerator or freezer full of veggies.

Thai Peanut Chicken Wraps

I combined the sauce from my Thai Chicken Pizza recipe with crunchy veggies, precooked chicken, and herbs all wrapped up in a tortilla. It is easy to make ahead and pack for on-the-go meals.

Best Way to Cook Pastured Chicken Legs in the Oven

After experimenting with different methods, I've finally found the best way to bake chicken legs that yields the best result with minimum effort.

Filipino Fried Eggplant (A Recipe from Our Honeymoon)

This may be the ugliest looking food on this blog, but I promise this fried eggplant is delicious- soft and silky on the inside with a crispy seasoned crust.

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