These heirloom tomatoes are offered at a discounted price due to their odd size, weird shapes, or cosmetic blemishes. If they have cracks or dents, they should be used quickly before they spoil.
These tomatoes are a mix of 3 different colors of heirloom-like varieties that have great flavor and tenderness. If you receive tomatoes that still have streaks of green, you can certainly eat them now while they are firm or give them a few days to finish ripening at room temp.
Thanks to greenhouses, we can enjoy Gilkerson's tomatoes from April-October in South Dakota.
Storage: For best flavor, tomatoes should be stored and eaten at room temperature, but if you want to keep them more than several days, they can be placed in the refrigerator. Bring to room temperature before serving.
Recycling: Please return the bags without washing them. Recycling packaging helps us reduce waste and keeps costs low.