Thanks to greenhouses, we can enjoy Gilkerson's cucumbers from May-October in South Dakota!
English cucumbers have thinner skins and smaller seeds than regular cucumbers, which makes them delectable and addicting. Our customers consistently prefer these over the regular cucumbers when sampled side by side!
Storage: Cucumbers will keep for up to 2 weeks if wrapped in a paper towel and kept in a plastic bag in the refrigerator. The paper towel absorbs condensation in the bag and keeps them perfectly crisp.